Full texture enriched with almond and nougat flavors. The aftertaste leaves traces of cocoa and roasted hazelnuts
Minas Gerais Region - South America, Brazil
1100 – 1200 meters
Wet with sun drying
Freshly roasted in a small family roastery
Coffee from a Slovenian micro roastery
All Escobar coffees carry stories of the people who grow them and retain a full body of aromas in which we can taste the peculiarities of the parts of the world where the beans are grown.
Escobar coffees are always roasted fresh in small quantities in the family micro roastery in Vrhnika. Coffee is roasted daily on demand and never stored.
A selection of coffees
All coffees are carefully selected, often come from smaller farms and, whenever possible, follow the principles of "direct trade", which ensures a fair payment to the growers.
Roaster Omar chooses his own roasting profile for each coffee to bring out the most colorful aromas.